| 6459aaa1-2794-46cf-9b43-26043f9102b7 |
ES 299:2017
|
EDIBLE SALT -SAMPLING
|
MMMM yyyy
|
60.60
⇔ New
|
| 8bd65693-1619-453d-82a7-4bb17e226086 |
ES 308:2007
|
EDIBLE SALT-DETERMINATION OF ALKALINITY
|
MMMM yyyy
|
60.60
⇔ Systematic Review
|
| 955fd075-b181-4fe9-ae2c-a67247ec16bc |
ES 309:2017
|
EDIBL SALT -DETERMINATION OF LEAD CONTENT - SPECTROPHOTOMETRIC METHOD
|
MMMM yyyy
|
60.60
⇔ New
|
| 0958043f-55a2-4e06-9a7b-59352e4ddc39 |
ES 310:2001
|
EDIBLE SALT - DETERMINATION OF IRON CONTENT -1,10- PHENANTHROLINE SPECTROPHOTOMETRIC METOD
|
MMMM yyyy
|
60.60
⇔ Systematic Review
|
| 6f0f69b8-1087-4440-b10e-139f4efb5c72 |
ES 312:2001
|
EDIBLE SALT - DETERMINATION OF COPPER CONTENT- ZINC DIBENZYL DITHIOCARBAMATE METHOD
|
MMMM yyyy
|
60.60
⇔ Systematic Review
|
| f9ff27fc-273f-4ee6-ba30-29a9f6e541c2 |
ES 313:2001
|
EDIBLE SALT - DETERMINATION OF IODINE
|
MMMM yyyy
|
60.60
⇔ Systematic Review
|
| 81954879-a865-4d26-a1c3-a0d6e1385711 |
ES 390:2000
|
EDIBLE SALT - DETERMINATION OF SULPHATE CONTENT - BARIUM SULPHATE - GRAVIMETRIC METHOD
|
MMMM yyyy
|
60.60
⇔ New
|
| 36a6ac6a-3ba4-4db8-890b-336d18aff1f7 |
ES 391:2000
|
EDIBLE SALT - DETERMINATION OF LEAD CONTENT - VISUAL COLOURIMETERIC METHOD
|
MMMM yyyy
|
60.60
⇔ New
|
| ca257422-2f3e-4a2d-baf8-efe3766d7e18 |
ES 392:2000
|
EDIBLE SALT - DETERMINATION OF IRON CONTENT - VISUAL COLOURIMETRIC METHOD
|
MMMM yyyy
|
60.60
⇔ New
|
| f40e93d8-3710-40f8-9854-2ab262e14e54 |
ES 393:2017
|
EDIBLE SALT - DETERMINATION OF ARSENIC CONTENT
|
MMMM yyyy
|
60.60
⇔ New
|
| 432b3140-fd7e-46fa-95aa-c7a3fdd82e96 |
ES 394:2000
|
EDIBLE SALT - DETERMINATION OF COPPER CONTENT (SODIUM DIETHYL DITHIO CARBAMATE ) - VISUAL COLOURIMETERIC METHOD
|
MMMM yyyy
|
60.60
⇔ New
|